Canadian version of chaï tea

Updated: Nov 13, 2019

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If you like chaï tea and are looking for a different way to sweeten lightly your tea, this simple and original recipe is for you.


A simple, delicious and colorful recipe!


INGREDIENTS

Maple 3 maple water + Chaï Tea from Monsieur T + Fresh mint leaves


PREPARATION

1. Heat maple water just before boiling (about 90 degres).

2. Infuse the delicious " Spicy Chaï " tea mixt from Monsieur T with Maple 3 maple water. * This Spicy Chaï is black tea, with anis, cinnamon, ginger, black pepper, clove and chicory acin.

3. Decorate with fresh mint leaves.

TASTING EXPERIENCE

It is a low calorie recipe made with one of the best waters in the world: quebec maple sap.




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